Bacon Blue Burger
Servings Prep Time
6burgers 5minutes
Cook Time
10-15minutes
Servings Prep Time
6burgers 5minutes
Cook Time
10-15minutes
Ingredients
Instructions
  1. Place all ingredients (except the blue cheese and bacon) in a large bowl and mix together well. It is best to use your hands to mix the burger mixture together
  2. Divide into 6 equal parts and form patties. I put the burger mix into an english muffin ring, it made perfect, uniform burger patties (we are working on a bun recipe that will use the rings to form the buns)
  3. You can either cook these on the grill, or in the oven on the low broil setting. I made them both ways and they came out perfect both ways.
  4. Cook until you reach your desired temperature
  5. Top each with a slice of bacon and a slice of blue cheese. Cook until melted
  6. Serve on a fresh roll with the toppings of your choice.
Recipe Notes

This Bacon and Blue Cheese Burgers recipe is gluten free.

Check out our FREE App to help you explore new Gluten-Free products at your local grocery store.
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