I love Icebox Cheesecake. Creamy and delicious, sweet, but not too sweet, it is a perfect dessert in the heat of the summer. I also don’t like to turn the oven on when it is hot and humid outside.
Cheesecake is also a great vehicle for all sorts of flavors. For summer, I like to pair it with fruit flavors. Fresh fruits, like raspberries and blackberries combined with lemon curd add a sweet tartness to this cheesecake. Use your favorite flavor combinations to make an icebox cheesecake that is uniquely, all your own.
Using simple ingredients like cream cheese, whipping cream, fruit curd and gluten free graham crackers, this cheesecake is a breeze to put together and does not require any baking.
And because there is no baking involved, this is a great recipe to get the kids involved in the kitchen.
Present your cheesecake topped with our berry glaze and fresh berries.
It is possible to enjoy a sweet dessert, in the summer, without ever turning the oven on.
For more delicious gluten free recipes, please visit our recipe page.
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