This past few weeks have been a whirlwind of activity here. On top of that, it is cold and dreary. I am ready to just curl up in my pajamas and stay in bed. Of course, life makes that pretty impossible, so I am going to try and simplify my life as much as possible. I love to make this chicken rice soup and have it in the fridge.
Pair it with a salad and it is a full meal. It is also diet friendly and after a month of parties and celebrating, my body could really use the break.
Chicken rice soup is one of those family favorites, and it does not matter what time of year it is. It is a comfort food with wonderful, healing properties that just makes you feel better.
When I make chicken soup, I always make extra. I store it in the freezer for times just like now when you do not want to cook and just want something to make you feel better. All you have to do is pull some out of the freezer and heat it up. It is great to give to a neighbor or a friend when they are sick or need a hand.
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