I have been making this recipe for well over a decade. Pollo Con Le Olive was the original name for this recipe, which is a very fancy way to say chicken with olives. With fresh garlic, shallots, tomatoes and green and black olives, the taste is amazing. The dish has a wonderful presentation, so you can serve it as a main dish when you are entertaining and want to impress your friends. Just remember to use the fancy name!
Our kids have come to love the taste of olives and are big fans of this dish. And I love that this dish is good for any day or for company. We will have it on a regular week night, because it is so easy to make. I also make this recipe for company quite often and it is always a huge success.
Serve your chicken with olives with boiled potatoes, rice or polenta and a lovely salad for a complete and delicious meal.
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