Pico de Gallo is one of my all time favorite salads. I make this almost everyday in the summer when my garden is growing and the tomatoes and cilantro are fresh. It is so refreshingly light and clean tasting, I love it! The possibilities for Pico de Gallo are almost endless. I use it as a dip for tortillas, on salad, in a sandwich, as a side dish, and of course, on tacos and so much more.
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